private dining

/ Chef Services / Private Dining

From small dinners to large get togethers, to birthday and engagement parties, we work with you to make sure you and your guests experience the best food and hospitality in the Chicago area.

what this includes

• Full set-up (and breakdown) at your location of choice in the Chicago area

• Restaurant-quality dining for your private event, for as many people as you need 

• Customized meals for guest with special dietary needs/requirements 

Sommelier crafted wine pairings

Spring starting courses

GRILLED RADISH Cultured Butter/Volcanic Salt/Sourdough
SOFT SHELL CRAB Underwater Salad
SHRIMP TEMPURA Rock Prawns/Fennel/Ramp Aoli
SPRING LAMB Lamb Lollipops/Chimichurri Rojo/Saw-Tooth Mint
GRILLED ASPARAGUS Green Goddess/Crispy Egg/Prosciutto
PEA SALAD Burrata/Meyer Lemon/Arugula
SPRING BUTTER LETTUCE Strawberries/Sunflower/Honey
CARROT SOUP Garden Pesto/Garlic Crouton
FRUTTI DE MARE Mussels/Calamari/Saltwater Brodo

Spring entrees/desserts

DUCK EGG CARBONARA Pork Belly/Peas/Green Garlic
MUSHROOM RISOTTO Wild Mushrooms/Truffle/Parmesan
GARDEN RAVIOLI Ricotta/Heirloom Carrots/Morels
HONEY SALMON New Potatoes/Sea Beans/Caramel

CARNE ASADA Chipotle/Cucumber/Hibiscus
PORK TENDERLOIN Onion Soubis/Edemame/Plug Carrots
CRISPY CHICKEN Heirloom Chicken/Salsa Verde/Bordelaise
LAMB SHANK Tabbouleh/Spiced Yoghurt
CHICKEN VESUVIO Fingerling Potatoes/Garlic Confit/English Peas
BOUEF AU RIESLING Parsley Root/Asparagus/Charred Onion

KEY LIME CANNOLI White Chocolate/Candied Limes/Pistachio
CARROT CAKE Italian Buttercream/Candied Flowers
BERRIES AND CREAM Strawberries/Clotted Cream/Rose hips/Shortbread
TOBLERONE MOUSSE Milk Chocolate/Almonds/Honey


Restaurant-quality food at your private dining event.